Easiest Way to Make Super Quick Homemade Hash Brown Casserole

Hash Brown Casserole.

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, hash brown casserole. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Hash Brown Casserole is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. Hash Brown Casserole is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hash brown casserole using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Hash Brown Casserole:

1. {Make ready of cream of potato soup, undiluted (10 3/4 oz each can).
2. {Take of sour cream.
3. {Prepare of garlic salt.
4. {Get of (2 lbs.) frozen hash brown potatoes.
5. {Get of shredded cheddar cheese.
6. {Make ready of grated Parmesan cheese.

Instructions to make Hash Brown Casserole:

1. In a large bowl, combine the soup, sour cream and garlic salt. Add hash brown potatoes and cheddar cheese; mix well. Pour into a greased 13x9 in baking dish. Top with Parmesan cheese. Bake, uncovered, at 350 for 55-60 minutes or until potatoes are tender. Yields 12-16 servings..

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